Round focaccia-style
cheese and tomato mini pizza
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INGREDIENTS
Soft wheat flour, type "0", water, tomato pulp, mozzarella, natural yeast, lard, salt, malted grain flour, extra-virgin olive oil, oregano, flavourings.
SHELF LIFE
12 months
CONSERVATION
-18° C or below
HOW TO PREPARE
Leave to defrost for about 15-20 minutes then add the topping of your choice. Heat in an oven preheated to 200° - 220° C. for about 5 / 6 minutes
STANDARD FORMATS AND PACKAGING
| Size | Weight in grams | Items per pack | Packs per box | Boxes per pallet |
| d. 150 mm | 120 | 5 | 8 | 60 |
| d. 150 mm | 120 | 5 | 16 | 36 |
